Copycat Rumchata is a cream-based liqueur that can be enjoyed on its own over ice or used as an ingredient in cocktails. It is made with heavy cream, whole milk, simple syrup, cinnamon, nutmeg, and dark rum.
To make Copycat Rumchata, combine 2 cups of heavy cream, 1 cup of whole milk, 1 cup of simple syrup, 1 teaspoon of cinnamon, 1/8 teaspoon of nutmeg, and 1 cup of dark rum in a large pitcher.
You can store Copycat Rumchata in a sealed container in the refrigerator. It is recommended to use it within a few days to ensure the best flavor and texture.
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